Insert Logo Image Here

Egg Muffins

Egg Muffins are a hearty, low-carb breakfast ideal for busy weekday mornings. They can be made ahead of time and are freezer-friendly.

INGREDIENTS

– Eggs – Sausage – Bacon – Chives – Green bell pepper – Cheddar cheese

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Recipe Cost: $8.52

Per Serving: $0.71

1

Cook the sausage over medium heat and drain on a paper towel-lined plate.

2

Cook the bacon in the skillet until it is crispy.

3

Whisk the eggs together in a large bowl.

4

Mix in the green pepper, chives, and cheese.

Swipe up for full recipe!