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Home » Recipes » Copycat » Copycat Olive Garden Fettuccine Alfredo

Copycat Olive Garden Fettuccine Alfredo

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Recipe Cost $6.00
Recipe Serving Cost $1.00
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This Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! via @easybudgetrecipesThis Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! via @easybudgetrecipesThis Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! via @easybudgetrecipesThis Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! via @easybudgetrecipesThis Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving! via @easybudgetrecipes

This Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving!

Finished Copycat Olive Garden Fettuccine Alfredo with text overlay for social media.

Olive Garden Fettuccine Alfredo

We recently needed your help to pick a recipe to go up on our site and you all came to our aid and exceeded our expectations! As we were working on our calendar for the year we wanted to make sure we were meeting your needs. That’s one of our main goals after all!

We asked you to complete a survey telling us what kinds of recipes you wanted to see on our website. One of the categories was Copycat recipes. A lot of the suggestions were for various Olive Garden recipes. We were happy to see this because let’s be honest, who doesn’t love Olive Garden?!

We sure do, but who wants to spend all that money on eating out? A copycat recipe is a perfect solution. Especially when you can make this recipe for a family of 6 for less than you’d spend on one order of fettuccine alfredo at Olive Garden! 

Close up picture of fettuccine noodles twirled around a fork with alfredo sauce on it.

Lick the Bowl Good!

This Fettuccine Alfredo which is literally “lick the bowl good”! My 5-year-old, after licking her bowl clean, told me it was “1000% good!” That is a serious testimonial on the tastiness of this Fettuccine Alfredo recipe. 

Are you one who is hesitant to try a copycat recipe? Don’t worry, this is totally normal! I think a lot of us feel that way. We are nervous because we know how delicious it is at the restaurant and we don’t want to mess it up!

Well, we are here to help you overcome your fears. This Fettuccine Alfredo is so easy to make and comes together in just 30 minutes. It’s super creamy and tastes better when you can eat it in your own home and not have to wait for who knows how long to be seated at a table and wait for your food. 

Keep reading and we will walk you through the steps to create this Homemade Copycat Fettuccine Alfredo!

finished fettuccine alfredo on a white plate.

Recipe Questions Answered

What can I add to store-bought Alfredo sauce?

If you are short on time you can definitely use store-bought Alfredo sauce. We like to add a few things to it though to make it taste even better! Adding a few simple ingredients to the jar will help it taste a little more fresh and homemade. Try adding 2 teaspoons of minced garlic, a pinch of dried basil, and a dash of salt and pepper. 
You can also make our Tomato Chicken Alfredo with store-bought alfredo sauce. 

What side dishes go with Fettuccine Alfredo?

Any green veggies such as our Fresh Green Beans Almondine, go great with Fettuccine Alfredo. Serve a green leaf salad, steamed broccoli, or some asparagus to complete the meal. You can also serve our Easy Garlic Bread to dip in the yummy sauce!

Is Fettuccine Alfredo healthy?

We would not classify this dish as one of our healthy dishes. Maybe that is why it is so extra delicious tasting?! Fettuccine Alfredo does give you healthy carbohydrates, fiber, protein, and minerals. However, it does also contain saturated fat, sodium, and cholesterol. Jess likes to eat this to carb up the night before a long run the next day! Beth and Jill like to just eat it in moderation while enjoying the savory taste! 
Close up picture of Copycat Olive Garden Fettuccine Alfredo.

How to Make Copycat Olive Garden Fettuccine Alfredo Recipe:

  1. First, cook the fettuccine.
  2. Next, make the Alfredo sauce by melting the butter and then adding in the garlic to cook for a minute. 
  3. Then add in whipping cream and pepper and bring to a bubble.
  4. Add in cheeses and stir until sauce thickens.
  5. Finally, spoon the sauce over the drained fettuccine and serve.

How to get the kids involved with this recipe:

  • Ages 2-3: Let them help measure you measure the shredded cheese. They can also help you gather the pot, sauce, pan and whisk needed to make the recipe. 
  • Ages 4-5: Have your kiddo break up the noodles to put them into the pot of water. Put oven mitts on their hands so no boiling water splashes on them. They can also help stir the sauce. 
  • Ages 6-8: Let them cook and stir the fettuccine noodles and help make the sauce.
  • Ages 9-11: Supervise them while they prepare the entire recipe. Remember to have them read it twice before beginning the recipe. 
  • Ages 12+: Let them prepare the entire recipe, unsupervised, while you do the happy dance in the corner!

Discover why we love getting the kids involved in the kitchen and more tips in our How to Get Kids Involved In Cooking article.

The flavor and Recipe Variations:

  •  Add chicken to make this a classic dish. You can use grilled chicken, baked chicken, or even our shredded chicken. 
  • I recently made the alfredo sauce, boiled a pound of fun shaped pasta, and threw in 2 cups of chopped leftover ham and a 12-ounce package of steamed peas for a completely different dish! My entire family gobbled it up! See the picture of the dish below. 

Alfredo sauce with pasta, peas, and ham.

More recipes using noodles or pasta

  • 20-Minute Thai Peanut Noodles
  • Instant Pot Mac and Cheese
  • Chicken Noodle Soup
  • Italian Harvest Soup
  • Chicken Pasta Salad

More $10 recipes:

  • BBQ Chicken Braid
  • Easy Chana Masala
  • Grilled Cheese Sloppy Joes
  • Homemade Sloppy Joes
  • Inside Out Chicken Pot Pie
  • Italian Zucchini Boats
  • Jenna’s Chicken Pillows
  • Large Batch Freezer Meatballs

How long is this good for:

  • Serve: As with most recipes with dairy products in them, you shouldn’t leave this Fettuccine Alfredo out for longer than 2 hours. 
  • Store: Keep leftovers in an airtight container in the refrigerator. If possible, store the alfredo sauce and the pasta separately. This is because the sauce needs to reheat at a low, slow temperature so it doesn’t break or become grainy. 
  • Freeze: Because of all the dairy in the sauce, it will not freeze well. 

Overhead picture of Copycat Olive Garden Fettuccine Alfredo recipe on a white plate.

How much will this Copycat Olive Garden Fettuccine Alfredo recipe cost:

RECIPE COST: $6.00

PRICE PER SERVING: $1.00

  • 16-ounce package fettuccine – $1.28
  • 5 Tablespoons salted butter – $0.50
  • 2 Large cloves garlic – $0.10
  • 2 cups heavy whipping cream – $1.94
  • 1/4 teaspoon ground black or white pepper – $0.02
  • 2/3 cup grated Parmesan cheese – $1.31
  • 2/3 cup shredded Mozzarella cheese – $0.85

To find out more about how we price our recipes, check out Budget Recipes Explained.

Cook’s Tools:

  • large colander
  • large pot
  • liquid measuring cup
  • large saucepan
  • measuring cups
  • measuring spoons
  • wooden spoon
A square picture of the finished fettuccine alfredo on a white plate with chopped fresh parsley.
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5 from 7 votes

Copycat Olive Garden Fettuccine Alfredo

Recipe Cost $6.00
Recipe Serving Cost $1.00
This Copycat Olive Garden Fettuccine Alfredo recipe takes just 30 minutes to make and is incredibly delicious. It serves 6 and costs $6.00 to make. That’s just $1 per serving!
Prep Time10 mins
Cook Time20 mins
Total Time30 mins
Course: Main Course
Cuisine: Italian
Keyword: comfort food, copycat recipe, pasta
Servings: 6 people
Calories: 735kcal
Author: Easy Budget Recipes Original!

Equipment

  • large colander
  • large pot
  • large saucepan
  • Liquid measuring cup
  • measuring cups
  • Measuring spoons
  • Wooden spoon

Ingredients

  • 16 ounce package fettuccine
  • 5 Tablespoons salted butter
  • 2 large garlic cloves minced
  • 2 cups heavy whipping cream
  • ¼ teaspoon ground black or white pepper
  • ⅔ cup grated Parmesan cheese
  • ⅔ cup shredded mozzarella cheese
US Customary - Metric

Instructions

COOK FETTUCCINE:

  • Cook the fettuccine as per the package instructions and drain.

MAKE ALFREDO SAUCE:

  • In a medium saucepan over low heat, melt the butter. Once melted, add garlic and cook and stir constantly until the garlic is fragrant about 30-60 seconds.
  • Add in whipping cream and pepper and bring the mixture to a bubble (NOT a boil). Once bubbling, reduce the heat to simmer and simmer while stirring often until the mixture has thickened. This will take about 5 minutes.
  • Add in the Parmesan and mozzarella cheese and continue to cook and stirring occasionally until the sauce has thickened. This will take about 5-10 minutes.

TO FINISH:

  • Spoon the alfredo sauce over the drained fettuccine and serve.

Notes

It’s important to go low and slow with this recipe because of all of the dairy products. If you cook the alfredo sauce over higher heats, you run the risk of the sauce breaking, separating, and becoming grainy.

Nutrition

Calories: 735kcal | Carbohydrates: 57g | Protein: 20g | Fat: 48g | Saturated Fat: 29g | Cholesterol: 217mg | Sodium: 377mg | Potassium: 267mg | Fiber: 2g | Sugar: 2g | Vitamin A: 1685IU | Vitamin C: 1mg | Calcium: 269mg | Iron: 2mg
Did you love this recipe?We'd love to hear from you follow us on Instagram @EasyBudgetRecipes and let us know how it turned out in the comments below!
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Filed Under: $10 Recipes, Copycat, Main Dish Tagged With: black pepper, fettuccine, garlic, mozzarella cheese, parmesan cheese, salted butter, whipping cream

Previous Post: « Corn Muffins – made in 30 minutes!
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Reader Interactions

Comments

  1. Barrie

    April 21, 2020 at 11:22 am

    5 stars
    THANK YOU! This is my favorite fettucini alfredo! I can’t wait to make this!

    Reply
    • Jess Jankowski

      April 21, 2020 at 12:03 pm

      No THANK YOU!

  2. Shana Lenoir

    April 21, 2020 at 5:18 pm

    My absolute favorite!

    Reply
    • Jess Jankowski

      April 21, 2020 at 11:48 pm

      Me too!

  3. Hannah Chase

    April 21, 2020 at 11:18 pm

    Fettucine alfredo is so delicious. It’s one of my favorite pasta dishes.

    Reply
    • Jess Jankowski

      April 21, 2020 at 11:49 pm

      It is so easy and cost effective too!

  4. Brandon Sparks

    April 22, 2020 at 6:12 am

    5 stars
    This I have to make for my family.. They will love this.. Thanks so much..

    Reply
    • Jess Jankowski

      April 22, 2020 at 8:20 am

      Please do and be sure to let us know how it goes!

  5. laurie damrose

    April 22, 2020 at 9:42 am

    5 stars
    Tastes just like it.

    Reply
    • Jess Jankowski

      April 22, 2020 at 11:55 pm

      Thank you so much!

  6. Ashley F

    April 22, 2020 at 9:58 am

    5 stars
    One of my favorite sauces! Love that I can make it at home and that it is inexpensive!

    Reply
    • Jess Jankowski

      April 22, 2020 at 11:55 pm

      Cost effective and delicious for the win!

  7. Liz

    April 22, 2020 at 10:56 am

    5 stars
    Oh, my gosh, this is an awesome recipe!! I’ve never tried making alfredo sauce at home, but it’s so easy and was a home run!

    Reply
    • Jess Jankowski

      April 22, 2020 at 11:55 pm

      That’s amazing! Thanks for sharing!

  8. Dana Rodriguez

    April 22, 2020 at 11:03 am

    5 stars
    This is a great idea and looks so good! Thanks for the recipe!

    Reply
    • Jess Jankowski

      April 22, 2020 at 11:56 pm

      Enjoy!

  9. Debbie Welchert

    May 13, 2020 at 9:35 am

    This recipe looks and sounds delicious. I love that it doesn’t have a lot of ingredients in it and I can’t wait to give it a try.

    Reply
    • Jess Jankowski

      May 14, 2020 at 9:26 am

      It is super easy to make. My kids devour it every time!

  10. Katie Bellamy

    May 16, 2020 at 6:55 pm

    Yummy! I could totally do this!!

    Reply
    • Jess Jankowski

      May 16, 2020 at 6:58 pm

      Katie, YES you can!

  11. Mimi

    June 2, 2020 at 2:26 pm

    I’ve actually never tried Fettucine Alfredo because they are not something we make in Italy but I’ll definitely give it a go

    Reply
    • Jess Jankowski

      June 3, 2020 at 12:15 pm

      Definitely try it. You will not regret it!

  12. Lecy | A Simpler Grace

    June 2, 2020 at 5:45 pm

    I love trying new copycat recipes! Italian food is my favorite.

    Reply
    • Jess Jankowski

      June 3, 2020 at 12:14 pm

      We have that in common!

  13. Kim Byars Croisant

    June 3, 2020 at 10:32 am

    Nice recipe. THis will be great at my next dinner party.

    Reply
    • Jess Jankowski

      June 3, 2020 at 12:14 pm

      Yes it will be a hit! We just served it at a family party and there was none left!

  14. Amanda

    June 3, 2020 at 1:54 pm

    I’m typically not one to like Olive Garden but this pasta dish looks very tasty.

    Reply
    • Jess Jankowski

      June 5, 2020 at 11:17 am

      It is one of my favorites!

  15. Marta

    June 4, 2020 at 8:51 am

    I’ve always loved how easy it is to make alfredo. I can’t wait to try this recipe.

    Reply
    • Jess Jankowski

      June 5, 2020 at 11:16 am

      It is so easy and delicious!

  16. Nadalie Bardo

    June 4, 2020 at 9:53 am

    5 stars
    I love how quick and easy this recipe is! Make it at home too, in just 30 minutes. Perfect week night meal when you can’t eat out just yet.

    Reply
    • Jess Jankowski

      June 5, 2020 at 11:16 am

      It is perfect for week night meals. Enjoy!

  17. Millie

    June 4, 2020 at 11:53 am

    This is my go-to disk when we go to the Olive Garden. Since we won’t be going to restaurants for quite some time (due to COVID-19)having a copy cat recipe is perfect! Thanks!

    Reply
    • Jess Jankowski

      June 5, 2020 at 11:15 am

      It’s perfect for right now!

  18. Mae

    June 4, 2020 at 11:55 pm

    Yummy! Thank you for this recipe and I would definitely make this with my toddler!

    Reply
    • Jess Jankowski

      June 5, 2020 at 11:15 am

      You will both love it!

  19. Josephine Bokuniewicz

    June 6, 2020 at 8:45 am

    This looks absolutely delicious!!!

    Reply
    • Jess Jankowski

      June 13, 2020 at 2:27 pm

      It really is yummy!

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Beth, Jill, and Jess of Easy Budget Recipes

We’re Beth, Jill, and Jess, and we’re the team of sisters-in-law behind Easy Budget Recipes!

Combined, we have over 50 years of cooking, meal planning, and budgeting experience. Each of our recipes serves at least six people, and we have broken down the cost of every recipe for you so that it’s easier to budget your shopping list every week!

We’re so glad that you’re here. Find out more ABOUT US!

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