These homemade Mozzarella Cheese Sticks are easy to make and feed a hungry crowd. This recipe serves 6-8 and costs $9.19 to make. That’s just $1.15 per serving.
I don’t know about you but I find that my kids are constantly wanting snacks. Like ALL.THE.TIME! Sometimes I ask my kids if they have a hole in their stomach because I am constantly amazed at how much food they are consuming. Does anyone else have this problem?
At the rate we are going they are going to eat me out of house and home! It’s not in the budget to keep my freezer stocked with store-bought snacks! Please tell me I am not alone in this problem?
Homemade Mozzarella Cheese Sticks
Jill and Beth have the same issue so we brainstormed and came up with the idea to make Homemade Mozzarella Sticks. It’s so much more cost-effective to make your own instead of buying them. Plus this recipe makes a ton, 36 thick sticks to be exact!
These Mozzarella Sticks are way better than the store-bought ones. Mainly this is due to the fact that in ours there’s more cheese per stick!
This is a great recipe to have on hand for those times when your kids are home more often, like during the summer. With our Mozzarella Cheese Sticks, Mom is happy with the price and the kids are happy with the taste.
Our recipe below includes two different ways to make the mozzarella cheese sticks. We have directions for making them fried and baked. Happy snacking!
What are mozzarella sticks made of?
Is String Cheese the same thing as mozzarella cheese?
How to get the kids involved with this recipe:
- Ages 2-3: Let them help you with the cheese dipping process.
- Ages 4-5: Let them help measure and pulse the panko mixture in the food processor. Also, have them help you pour the marinara sauce into a saucepan.
- Ages 6-8: Let them crack and beat the eggs. Have them transfer the baking sheet to the freezer so the cheese sticks can freeze.
- Ages 9-11: Supervise them while they prepare the entire recipe. Remember to have them read it twice before beginning the recipe. Please make sure you teach them to use caution when frying food.
- Ages 12+: Let them prepare the entire recipe, unsupervised, while you do the happy dance in the corner!
Discover why we love getting the kids involved in the kitchen and more tips in our How to Get Kids Involved In Cooking article.
The flavor and Recipe Variations:
- Instead of using mozzarella string cheese, you can use cheddar or Colby cheese sticks.
- You can dip the cheese sticks in marinara sauce or ranch dressing.
- If you’re looking to spice things up a little, add 1 Tablespoon of Frank’s Red Hot sauce to the egg coating.
More $10 recipes:
- 20-Minute Thai Peanut Noodles
- BBQ Chicken Braid
- Easy Chana Masala
- Grilled Cheese Sloppy Joes
- Homemade Sloppy Joes
- Inside Out Chicken Pot Pie
- Italian Zucchini Boats
- Jenna’s Chicken Pillows
- Large Batch Freezer Meatballs
How long are these Mozzarella Cheese Sticks good for:
- Serve: As with most recipes with dairy products in them, you shouldn’t leave these cheese sticks out for longer than 2 hours.
- Store: Leftovers will keep in an airtight container in the refrigerator for up to 3 days.
- Freeze: It’s best to freeze the cheese sticks before frying or baking them. After they get their initial freeze, transfer the cheese sticks to a freezer-safe zipper bag and freeze for up to 3 months.
How much will these Mozzarella Cheese Sticks cost:
RECIPE COST: $9.19
PRICE PER SERVING: $1.15
- 16 String cheese sticks – $4.98
- 1/2 cup all-purpose flour – $0.10
- 2 large eggs – $0.20
- 2 cups panko bread crumbs – $1.77
- 1/2 teaspoon salt – $0.01
- 1/2 teaspoon ground black pepper – $0.03
- 1/4 teaspoon garlic powder – $0.01
- 1/4 teaspoon dried oregano – $0.01
- 2 1/2 cups vegetable oil – $1.20
- 1 cup marinara sauce – $0.88
To find out more about how we price our recipes, check out Budget Recipes Explained.
Cook’s Tools:
- baking sheet
- parchment paper
- 3 pie dishes or 3 shallow bowls
- food processor
- measuring cups
- measuring spoons
- wire rack
- large pot
- tongs
- instant-read thermometer
How do you make mozzarella sticks from scratch:
Mozzarella Cheese Sticks
Equipment
- baking sheet
- parchment paper
- 3 pie dishes OR 3 shallow bowls
- food processor
- measuring cups
- Measuring spoons
- wire rack
- large pot
- tongs
- instant-read thermometer
Ingredients
CHEESE:
- 16 string cheese sticks
COATING 1:
- ½ cup all-purpose flour
COATING 2:
- 2 large eggs
COATING 3:
- 2 cups panko bread crumbs
- ½ teaspoon salt
- ½ teaspoon ground black pepper
- ¼ teaspoon dried oregano
- ¼ teaspoon garlic powder
OIL FOR FRYING:
- 2 ½ cups peanut or vegetable oil
FOR SERVING:
- 1 cup marinara sauce warmed
- 1 Tablespoon minced parsley for garnishing optional
Instructions
- Line a baking sheet with parchment paper and set aside.
PREP THE CHEESE:
- Slice each string cheese stick in half crosswise so you have 32 pieces of cheese total.
PREP COATING 1:
- Pour flour into a pie dish or shallow bowl.
PREP COATING 2:
- Add eggs to a second pie dish or shallow bowl and beat with a fork.
PREP COATING 3:
- Add bread crumbs, salt, pepper, oregano, and garlic powder to a food processor and pulse mixture until finely ground.
- Pour the bread crumbs mixture into a third pie dish or shallow bowl.
COAT THE CHEESE:
- Add a piece of cheese to the flour and turn to coat. Then, add the cheese to the egg and turn to coat.
- Next, add the cheese to the breadcrumbs and turn to coat. Finally, place the coated cheese stick to the prepared baking sheet. Repeat with the remaining cheese sticks.
FREEZE CHEESE STICKS:
- Pop the cheese sticks into the freezer and freeze for 2 hours or overnight.
FRYING INSTRUCTIONS:
- Line a baking sheet with 3 layers of paper towels and set aside.
- Add oil to a large pot and heat over medium-high heat until the oil reaches 400 degrees F.
- Add a few cheese sticks to the hot oil. Fry for 2-3 minutes or until golden brown.
- Move the cheese sticks to the paper towel-lined baking sheet to drain.
- Repeat the frying with the remaining mozzarella cheese sticks. Garnish mozzarella sticks with minced parsley, optional. Serve with warmed marinara sauce.
BAKING INSTRUCTIONS:
- Move the oven rack to the lower-middle position and preheat the oven to 400 degrees F. Line a baking sheet with foil and place a wire rack right in the pan right on top of the foil. Spray the rack with nonstick cooking spray.
- Place the mozzarella cheese sticks right on top of the wire rack set inside a baking sheet. Spray the tops of the cheese sticks with nonstick cooking spray or brush with olive oil.
- Bake for 7-8 minutes, or until the cheese sticks are golden brown. Cool for 3 minutes and then garnish with minced parsley, optional. Serve with warmed marinara sauce.
Video
Notes
Nutrition
These homemade Mozzarella Cheese Sticks are easy to make and feed a hungry crowd. This recipe serves 6-8 and costs $9.19 to make. That’s just $1.15 per serving.
Ashley
We loved these cheese sticks so much and will definitely make them again!
Jess Jankowski
So happy you love them as much as we do!
Jessica
I used mozzarella/cheddar cheese sticks and they were AWESOME! This is going on the regular rotation. Perfect for lunch, snacks and the kids dinner.
Jess Jankowski
Yes! They are perfect for all of those things!
Kelly Anthony
Oh my word — my kids are constantly on the snack train too, and nothing satisfies a snack attack like these! WE LOVE CHEESESTICKS around these parts! So crispy and perfect. Thank you!
Jess Jankowski
Oh I am so happy to know I am not alone battling that snack train! Love it that these Cheesesticks can help you one snack attack at a time!
Sue
I think these aren’t just for kids! There’s a grown up in my house who devours them!!
Jess Jankowski
Agreed 100%! I’m pretty sure my husband sneaks more of them when no one is looking!
Emily Flint
As a mom with a toddler who asks for cheese daily, this is just the recipe I need. And I would eat them too!!
Jess Jankowski
Perfect for all ages!
Amy
My family would go crazy over these!! So trying it for a snack today.
Jess Jankowski
Love it when you find a recipe everyone will love!
Chef Dennis
These Mozzarella Cheese Sticks looks really mouthwatering! Cheese is life! I must have this.
Jess Jankowski
Totally agree that cheese is life!
Andréa Janssen
I love cheese sticks and these Mozzarella sticks look truly delicious. I think I’m going to make this on a regular base.
Jess Jankowski
You will not regret it!!
Michele Peterson
My grandkids loved these mozzarella cheese sticks. A delicious snack for our hungry crowd.
Jess Jankowski
Michele that’s great! Glad everyone loved them!
Ron Weinberg
I LOVE MOZZARELLA.
Jess Jankowski
Then this is the recipe for you!
Kakhaber Khmelidze
Ohh I just love it! Thanks.
Jess Jankowski
Thanks so much!
Lisalia
This is my favorite restaurant appetizer. Just as yummy made at home. Thanks for the recipe!
Jess Jankowski
Now you can satisfy those restaurant cravings easily! Thank you for your review!
Sydnie
These look so delicious! I am so excited to try these!
Jess Jankowski
Enjoy Sydnie!
Katie
Looks so good! My family would love this.
Jess Jankowski
Yes they will Katie!
Noelle
Yum! I never thought out making my own, great idea! They were delicious
Jess Jankowski
So happy you enjoyed them! Thanks for letting us know.
Tara
Yum! I love that beautiful crust and how easily they come together! I bet these mozzarella sticks would be a huge hit with my whole family.
Jess Jankowski
Our kids have a great time helping us make them. Enjoy!
Deanne
These are my favorite appetizer/snack. So good!
Jess Jankowski
Our kids always scarf them down!
Michelle
I cant believe how easy these are! And so much better than store bought. My mouth is watering just thinking about them.
Jess Jankowski
We agree! Enjoy!