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Easter Bunny Rolls

These Bunny Rolls are always a hit. They are soft and buttery and flavored with just the right amount of savory seasonings.

"So so cute and fluffy!"

INGREDIENTS

– All-purpose flour – Active dry yeast – Warm water – Granulated sugar – Garlic – Onion powder

Step-by-step instructions!

Follow our easy instructions for success!

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First, make the dough by activating the yeast in a stand mixer.

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Mix in the seasonings and then add the flour in small increments.

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After the dough is ready, transfer it to an oiled bowl to let rise.

4

Punch the dough down and cut it into six equal parts.

Swipe up for full recipe!