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–+ servings
A close up picture of Italian dressing in a mixing bowl that is being whisked.
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5 from 2 votes

Homemade Zesty Italian Dressing

This easy Homemade Zesty Italian Dressing recipe is packed with seasonings and so much flavor. You’ll never go back to bottled dressing again!
Prep Time5 minutes
Chill Time2 hours
Total Time2 hours 5 minutes
Course: Condiment
Cuisine: American
Keyword: dressing, Italian, parmesan cheese
Servings: 16 people
Calories: 189kcal
Author: An Easy Budget Recipes Original!
Cost: $3.75

Equipment

  • measuring cups
  • Liquid measuring cup
  • Measuring spoons
  • mixing bowl
  • whisk

Ingredients

  • 2 Tablespoons italian seasoning homemade or store bought
  • 1 teaspoon red pepper flakes optional
  • ¼ cup freshly grated Parmesan cheese finely grated
  • 1 ½ cup olive oil
  • ½ cup red wine vinegar
  • Salt and pepper to taste
US Customary - Metric

Instructions

  • In a small bowl, mix together seasonings and cheese.
  • Slowly whisk in vinegar and oil until well combined.
  • Season the dressing to taste with salt and pepper.
  • Transfer the dressing to a jar with a lid.
  • Chill the dressing for at least 2 hours before using.

Nutrition

Serving: 2Tablespoons | Calories: 189kcal | Carbohydrates: 1g | Protein: 1g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 15g | Cholesterol: 1mg | Sodium: 27mg | Potassium: 15mg | Fiber: 1g | Sugar: 1g | Vitamin A: 61IU | Vitamin C: 1mg | Calcium: 28mg | Iron: 1mg