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–+ servings
AN overhead picture of pork chops marinating.
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5 from 3 votes

Pork Chop Marinade Recipe

This easy Pork Chop Marinade makes flavorful and juicy pork every time. It’s multipurpose and perfect for boneless and bone-in pork chops, pork belly, pork blade steak, and pork tenderloin.
Prep Time5 minutes
Total Time5 minutes
Course: dinner
Cuisine: American
Keyword: marinade, pork
Servings: 6 people
Calories: 77kcal
Author: An Easy Budget Recipes Original!
Cost: $1.42

Equipment

  • mixing bowl
  • whisk
  • measuring cups
  • Liquid measuring cup
  • Measuring spoons

Ingredients

  • ¾ cup soy sauce
  • ½ cup Worcestershire sauce
  • 2 Tablespoons dijon mustard
  • 3 large cloves garlic minced
  • ¼ cup packed brown sugar
  • 1 ½ teaspoon black pepper
US Customary - Metric

Instructions

  • Combine all of the ingredients in a bowl and whisk until combined.
  • Add pork to a resealable bag or container.
  • Pour marinade over pork, seal, and refrigerate for 1-4 hours.
  • Remove pork, discard the marinade, and allow the pork to come to room temperature for 20-30 minutes.
  • Grill or cook pork as desired.

Nutrition

Serving: 0.33cup | Calories: 77kcal | Carbohydrates: 16g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 1904mg | Potassium: 277mg | Fiber: 1g | Sugar: 12g | Vitamin A: 25IU | Vitamin C: 4mg | Calcium: 46mg | Iron: 2mg