Snickers Salad
Snickers Salad is loaded with Granny Smith apples, butterscotch pudding, Cool Whip, caramel sauce, and of course, Snickers!
Servings: 10 people
Calories: 264kcal
Cost: $8.17
Equipment
- Medium bowl
- whisk
- cutting board
- chef's knife
- spatula
Ingredients
- 3.4 oz instant butterscotch pudding
- ½ cup milk anything but skim
- 8 oz container Cool Whip thawed
- 4 large Granny Smith apples
- 5 full-size Snickers candy bars
- Homemade or store-bought caramel optional
Instructions
- In a medium bowl, whisk together pudding mix and milk until smooth. Place it in the refrigerator to set, about 10 minutes.
- While pudding is chilling, wash and cut apples into bite-size pieces and place in a large mixing bowl.
- Remove pudding from refrigerator and fold in whipped topping.
- Chop the Snickers into bite-sized pieces. Add 4 chopped Snickers bars to the bowl with the apples.
- Fold the Cool Whip mixture into the apple and candy bars and mix until well combined.
- Cover and chill for at least 1 hour before serving. Garnish with the remaining Snickers Bar.
- Serve with extra Cool Whip and caramel sauce (both optional).
Notes
Store leftovers in an airtight container in the refrigerator for up to 24 hours.
Nutrition
Serving: 1.25cup | Calories: 264kcal | Carbohydrates: 45g | Protein: 3g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 9mg | Sodium: 152mg | Potassium: 228mg | Fiber: 3g | Sugar: 36g | Vitamin A: 154IU | Vitamin C: 4mg | Calcium: 70mg | Iron: 1mg