English Muffin Pizza Recipe
These English Muffin Pizzas are a lunchtime favorite! They take 20 minutes to make, serve 6, and cost $4.33 to make. That’s just 72¢ per serving.
Prep Time6 minutes mins
Cook Time10 minutes mins
COOLING TIME4 minutes mins
Total Time20 minutes mins
Course: lunch, Main Course
Cuisine: American, Italian
Keyword: English Muffin, pizza
Servings: 6 people
Calories: 250kcal
Cost: $6.25
baking sheet
tin foil
spoon or pastry brush
Measuring spoons
- 6 English muffins split in half
- 3 Tablespoons olive oil
- ½ teaspoon garlic powder
- ¼ teaspoon Italian seasoning
- 1 Tablespoon grated Parmesan cheese
- 3/4 cup pizza sauce
- 3/4 cup shredded mozzarella cheese
- Choice of toppings
Move oven rack to the middle position and preheat to 400 degrees F.
Line a rimmed baking sheet with foil.
Place the English muffins on the baking sheet.
In a small bowl combine olive oil, garlic powder, and Italian seasoning.
Use a spoon or pastry brush to brush about ½ Tablespoon of the oil mixture over each English Muffin.
Sprinkle each English Muffin with a little bit of Parmesan cheese.
Spoon 1 Tablespoon of sauce over each and use the back of the spoon to spread out the sauce.
Sprinkle each with 1 Tablespoon of shredded cheese.
Bake for 8-10 minutes, or until the cheese is melted and the edges of the English muffins are golden.
Cool for 3-4 minutes and then serve.
Serving: 2pizzas | Calories: 250kcal | Carbohydrates: 28g | Protein: 8g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 12mg | Sodium: 526mg | Potassium: 187mg | Fiber: 2g | Sugar: 1g | Vitamin A: 227IU | Vitamin C: 2mg | Calcium: 114mg | Iron: 1mg