Quick Garlic Bread
This Easy Garlic Bread recipe goes great with soups, pasta dishes, and casseroles. The best part is that it’s done in less than 10 minutes.
Prep Time4 minutes mins
Cook Time6 minutes mins
Total Time10 minutes mins
Course: Side Dish
Cuisine: Italian
Keyword: bread, garlic
Servings: 6 people
Calories: 303kcal
Cost: $1.98
- ½ loaf French bread cut lengthwise
- 3 Tablespoons salted butter
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
PREP OVEN AND BAKING SHEET:
PREP GARLIC BREAD:
Place the French bread, cut side up, on a baking sheet.
In a small microwave-safe bowl, melt the butter for 20-30 seconds or until completely melted.
Whisk in garlic powder and oregano.
Brush the butter mixture all over the cut surface of the French bread.
Serving: 2pieces | Calories: 303kcal | Carbohydrates: 29g | Protein: 4g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 221mg | Potassium: 49mg | Fiber: 1g | Sugar: 1g | Vitamin A: 175IU | Calcium: 22mg | Iron: 1mg