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Easter Bunny Rolls

These Easter Bunny Rolls are fun and festive dinner rolls for your Easter dinner. They’re flavored with garlic, onion powder, sesame seeds, and poppy seeds.

INGREDIENTS

– All-purpose flour – Active dry yeast – Warm water – Granulated sugar – Garlic – Onion powder

Step-by-step instructions!

Follow our easy instructions for success!

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Recipe Cost: $1.83

Per Serving: $0.30

1

First, make the dough by activating the yeast in a stand mixer.

2

Mix in the seasonings and then add the flour in small increments.

3

After the dough is ready, transfer it to an oiled bowl to let rise.

4

Punch the dough down and cut it into six equal parts.

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