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Copycat Hawaiian Garlic Shrimp

This Copycat Hawaiian Garlic Shrimp recipe is loaded with garlic butter and lots of flavor! Serve the shrimp over white rice to help soak up all of the delicious garlic butter!

INGREDIENTS

– Shell-on shrimp – Paprika – All-purpose flour – Salt – Black pepper

Step-by-step instructions!

Follow our easy instructions for success!

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Recipe Cost: $29.96

Per Serving: $4.99

1

First, pat the shrimp dry with paper towels and then set them aside.

2

Next, using a pie dish, whisk together the paprika, flour, salt, black pepper, and cayenne.

3

Then add half of the shrimp to the pie plate and cover the shrimp evenly with the mixture.

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Next, using a 12-inch skillet cook the garlic and butter over low heat for four minutes, stirring often.

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