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Asparagus in the Oven

Making asparagus in the oven takes just 20 minutes total. It’s an easy and delicious side dish that’s perfect for spring.

INGREDIENTS

– Asparagus – Olive oil – Salt – Pepper – Lemon wedges

Step-by-step instructions!

Follow our easy instructions for success!

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Recipe Cost: $4.88

Per Serving: $0.81

1

Clean and trim the ends of the asparagus with a knife or snap them off.

2

Place the asparagus in a single layer on the baking sheet.

3

Drizzle the asparagus with olive oil and roll the asparagus in olive oil to coat.

4

Season asparagus with salt and pepper.

Swipe up for full recipe!